DT- cooking Bolognese in Year 5
Year 5 have spent this half-term researching different Bolognese recipes. They then created their own recipes by adding in new ingredients or choosing substitutes. By following their recipes they have worked hard chopping, grating and preparing different vegetables as well as meat. Some groups even added herbs and spices to enhance the flavour of their Bolognese!
They very much enjoyed tasting their dishes!